FOAMING CREAMER FC-2
 
Product Description
LFC Foaming creamer FC-2 is a high quality, spray-dried, emulsified, white or yellow powder mainly made 

of  glucose syrup and vegetable oil. When hot water or coffee is poured onto the powder,the creamer gives 

a stable and attractive layer of foam on top of thebeverage. As cappuccino base, the Foamer is giving the 

Cappuccino a full and Milky flavour. 

_______________________________________________
Features
To generate a creamy thick layer of foam in instant hot beverages;
High and stable foam;
Good solubility; 
Milky taste and flavour.
________________________________________________
Composition
Glucose Syrup，vegetable oil, skimmed milk powder, stabilizer（E340ii）
________________________________________________
Chemical
Fat %                                 17.0－20.0
Protein（N x 6.38） %       8.0－9.0
Moisture %                          ≤4.0
Ash  %                                 ≤8.0
Bulk density g/100ml          12－20
Microbiological
Total plate count            ≤3000/g
E-coli                           Absent/g
Salmonella                    Absent/25g
_____________________________________________
Physical
Appearance: powder
Colour: white to cream
Taste & odours: Typical
 ___________________________________________
Packaging
10KG per Paper bag with PE bag inner liner.
____________________________________________
Storage
Store in dry & Sheltered warehouse with good ventilation. Pallet height must not exceed 
10 cases. 
____________________________________________  
Shelf life: 12months in original and unopened packaging.